Friday, June 30, 2017
Thursday, June 29, 2017
Pasta - Orzo And Rice
Tiny ovals of orzo pasta, toasted golden brown in butter, is cooked in bouillon with long-grain rice to make an easy and versatile side dish. Try tossing with chopped parsley and a grating of Parmesan cheese before serving.
Tuesday, June 27, 2017
Bread - Strawberry Crepes
Homemade crepes spread with semisweet chocolate, filled with strawberries and finished with whipped topping in this easy dessert.
Sunday, June 25, 2017
Fruits And Vegetables - Jewish Eggplant Lasagna
This eggplant lasagna replaces noodle layers with eggplant slices breaded with matzo meal. It has a rich layer of mushrooms and red peppers and is topped with fresh mozzarella cheese slices.
Side Dish - Sweet Potato Casserole I
Sweet, rich, and crunchy. A lovely addition to your feast. Originally submitted to ThanksgivingRecipe.com.
Friday, June 23, 2017
Meat And Poultry - Asian Style Paper Wrapped Chicken
Chunks of boneless chicken breast are marinated in a sweet, savory Asian sauce with garlic and green onion. The chicken pieces are wrapped in foil triangles and deep-fried for a delicious appetizer that's fun to unwrap.
Herbs And Spices - Pumpkin Roll Iii
Pumpkin puree is baked into a spiced cake which is filled with cream cheese frosting in this dessert made completely from scratch.
Wednesday, June 21, 2017
Tuesday, June 20, 2017
Bbq Grilling - Garlic Prawns
This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY
Monday, June 19, 2017
Pasta - Pesto Penne Primavera
Fresh pesto with fresh asparagus, zucchini, and pasta deliver a great spring-time dish to the dinner table.
Sunday, June 18, 2017
Saturday, June 17, 2017
Seafood - Pan Poached Alaskan Salmon Piccata
This elegant dish of salmon filets poached in lemon juice and chicken bouillon, then topped with butter and capers, is a great way to impress your significant other. Serve over cooked fettuccine or on it's own with steamed vegetables and rice.
Friday, June 16, 2017
Cheese - Orange Walnut Gorgonzola And Mixed Greens Salad With Fresh Citrus Vinaigrette
This summery salad is made with salad greens, fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette.
Wednesday, June 14, 2017
Wednesday, June 7, 2017
Tuesday, June 6, 2017
Salad - Emilys Dressing For Taco Salad
Just mix a few simple things together for a creamy and delicious dressing for taco salads. Amounts of ingredients are flexible so it's easy to customize the dressing to your taste.
Sunday, June 4, 2017
Fruits And Vegetables - Steamed Green Beans With Roasted Tomatoes
Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.
Saturday, June 3, 2017
Cheese - Baked Havarti Chicken
Baked chicken breasts marinated in Italian dressing and Greek seasoning, topped with Havarti cheese, green chili pepper, and sauteed mushrooms. Pairs beautifully with long grain rice and steamed vegetables.
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